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THE COST OF PRODUCING MARKET MILK IBD

NABU PRESS
04 / 2012
9781248936030
Inglés

Sinopsis

'The Cost Of Producing Market Milk' offers a detailed look into the economic aspects of dairy farming, specifically focusing on the costs associated with producing milk for the market. Authored by Andrew Allen Borland, this book provides insights into the various factors that influence the profitability of dairy operations. It is a valuable resource for dairy farmers, agricultural economists, and students studying agricultural business management. The text likely delves into the analysis of expenses such as feed, labor, equipment, and other operational costs, aiming to help producers optimize their practices and make informed decisions in the dairy industry.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

PVP
17,63