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NOTES ON AGRICULTURAL CHEMISTRY IBD

WILLIAM GROOME
NABU PRESS
11 / 2011
9781271730025
Inglés

Sinopsis

Notes On Agricultural Chemistry by William Groome explores the fundamental chemical principles underlying agricultural practices. This book delves into the composition of soils, the role of essential nutrients, and the chemical reactions that support plant growth. It examines the impact of fertilizers, soil amendments, and other agricultural inputs on crop yields and environmental sustainability. This work provides a foundational understanding of agricultural chemistry, making it a valuable resource for students, researchers, and practitioners in the fields of agriculture, environmental science, and related disciplines. 'Notes On Agricultural Chemistry' offers insights into sustainable farming practices and the chemical processes vital to food production.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

PVP
15,88€