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GRAIN SORGHUM VS. CORN FOR FATTENING LAMBS IBD

JOHN MCKINLEY JONES / R E DICKSON / ROY A
NABU PRESS
01 / 2012
9781273516832
Inglés

Sinopsis

This publication presents research comparing the effectiveness of grain sorghum and corn as feed for fattening lambs. Conducted by John McKinley Jones, R. E. Dickson, and Roy A. Brewer, the study offers valuable insights into animal nutrition and agricultural practices. The research details the methodology used to evaluate the impact of these grains on lamb growth and overall health. It provides data-driven conclusions on the nutritional value and cost-effectiveness of each feed option, offering a practical guide for farmers and agricultural scientists. This study remains relevant for anyone seeking to optimize livestock feeding strategies and improve agricultural productivity.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

PVP
15,55€