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COOPERATIVE TESTS OF CORN VARIETIES IBD

NABU PRESS
02 / 2012
9781274889058
Inglés

Sinopsis

'Cooperative Tests Of Corn Varieties' presents a detailed study of various corn types and their performance under different conditions. Authored by Edward R. Minns, this work offers insights into the agronomic characteristics of corn, making it a valuable resource for agricultural researchers, farmers, and students. The book delves into the methodology of cooperative testing, emphasizing collaborative efforts to enhance crop yields and quality. The study examines the adaptability of different corn varieties to diverse environmental factors. This book is essential for anyone seeking to improve corn cultivation practices and deepen their understanding of crop science.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

PVP
15,61